Three toasted sourdough slices layered with roast turkey, crispy applewood smoked bacon, ripe tomato, crisp romaine, and herb mayo.
Ingredients
6 slices rustic sourdough bread (toasted)
6 oz carved roasted turkey breast
6 strips crispy bacon
2 slices sharp cheddar cheese
1 ripe tomato (sliced)
Crisp romaine lettuce leaves
3 tbsp garlic herb mayonnaise
Instructions
Spread garlic herb mayo generously across one side of each toasted bread slice.
First layer: bread, lettuce, sliced turkey, and cheddar cheese.
Second layer: second toasted bread slice, crisp bacon, and juicy tomato slices.
Top with third bread slice, secure with toothpicks, and slice into classic quarters.
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🛒 Ingredients Checklist
👨🍳 Cooking Instructions
Spread garlic herb mayo generously across one side of each toasted bread slice.
First layer: bread, lettuce, sliced turkey, and cheddar cheese.
Second layer: second toasted bread slice, crisp bacon, and juicy tomato slices.
Top with third bread slice, secure with toothpicks, and slice into classic quarters.
