Fluffy sandwich bread rolled with sweet cinnamon cream cheese filling, pan-toasted in vanilla custard and tossed in cinnamon sugar.
Ingredients
8 slices soft sandwich bread (crusts removed)
4 oz cream cheese (softened)
1/4 cup powdered sugar
2 large eggs
3 tbsp milk
1 tsp vanilla extract
1/3 cup granulated sugar mixed with 1 tsp cinnamon
Instructions
Flatten bread slices with a rolling pin.
Mix cream cheese with powdered sugar and spread along one edge of each slice.
Roll up tightly.
Whisk eggs, milk, and vanilla together. Dip roll-ups in custard.
Cook in buttered skillet until golden on all sides, then immediately roll in cinnamon sugar.
[ ADVERTISEMENT ]
Reserved banner container designed to adhere strictly to Google Publisher Policies. Non-deceptive, non-intrusive, and positioned cleanly between natural content breaks.
🛒 Ingredients Checklist
👨🍳 Cooking Instructions
Flatten bread slices with a rolling pin.
Mix cream cheese with powdered sugar and spread along one edge of each slice.
Roll up tightly.
Whisk eggs, milk, and vanilla together. Dip roll-ups in custard.
Cook in buttered skillet until golden on all sides, then immediately roll in cinnamon sugar.
